10 Reasons to Skip the Main Course and Go Straight to the Dessert Truck
When people think of food trucks, hamburgers, hotdogs, and grilled cheeses tend to come to mind.
However, the food truck industry has grown over the years into a diverse landscape that now includes a broad category of desserts and drinks.
You may have noticed the churro and ice cream trucks at street food markets and festivals in your area.
So if you are thinking of starting a food truck and you have need ideas, here is 10 Popular Food Truck Dessert Ideas to inspire you.
1. Churros
A Spanish and Portuguese dessert and street food favorite, Churros are a popular choice for a food truck dessert.
Churros are a fried dough, made of sugar, salt and flour (much like a long donut) that is served with a dipping sauce of chocolate.
2. Ice cream
This time we visit Italy with Gelato.
Gelato is made a little differently to ice cream in that it is made from a lower proportion of milk and cream, which means it is slightly lower in saturated fat.
3. Ice Cream Tacos
Ice cream tacos are basically Mexican tortillas filled with ice cream of different flavors with a range of toppings such as chocolate chunks and nuts
Ice cream taco trucks are a relatively new concept in the mobile food industry and probably a good food truck desert to sell as there should be less competition.
4. Gourmet donuts
Donuts are probably one of the most well-known and popular desserts in bakeries and other chain stores, which is a good indication for starting a dessert truck business.
And you don’t have to settle for the basic donut and can give it an upgrade with gourmet options from a bakery food truck.
5. Mango Sticky Rice
It’s a very simple dish made with sweet mango, lightly salted sticky rice, with sweetened coconut milk and garnished with sesame seeds.
And if you want to go out, you can also have it with delicious coconut ice cream.
Mango sticky rice is a fairly rare street food desert in the West, so it might be a good idea for a food truck dessert.
6. Ice cream rolls
Another variation on ice cream that’s a bit of a common food truck theme, but not without reason.
Ice cream rolls are made from liquefied cream that is squirted onto a flat, frozen stainless steel surface, then flattened and pummeled with a spatula to form ice cream rolls. ice cream.
It is then accompanied by a wide range of toppings such as fresh fruit, chocolate, nuts and seeds.
These types of food truck desserts are popular in Thailand and Vietnam.
7. Pancakes
Crepe food trucks have been around for a while, which is always a good sign.
This means that there is a continued demand for these sweet French desserts.
French crepes are essentially thin pancakes made from a mixture of milk, eggs and flour, then fried in butter.
They are served with a range of sweet toppings. Pancakes go especially well with chocolate sauce, peanut butter and banana.
8. Liquid Nitrogen Ice Cream
Basically, you remove all the equipment used to make ice cream and use liquid nitrogen to freeze the cream very quickly, making it silkier and smoother among other things.
However, liquid nitrogen can be dangerous without protective clothing, so be sure to do your research beforehand.
9. Thai Roti
Another popular Thai street food dessert and for very good reason.
Thai roti is a food truck desert similar to a French crepe and is made using a mixture of egg, flour, water and butter, which is then fried and served with a sweet topping.
It goes well with particles with condensed milk, chocolate sauce and banana.
10. Smoothie bowls
Smoothie bowls are another relatively new concept and go well in a mobile smoothie and juice bar.
They are made by blending frozen fruit into a thick consistency and then served with a range of nuts, seeds and fruit as toppings.
They are also very healthy so they make a good food truck dessert if you are looking to serve a healthy alternative.